Thelma Parry <br/><br/>
Principles of Microbiology for Students of Food Technology 

 - 2 
 - London  Hutchinson & Co ( Publishers ) Limited  1984 
 - 214p 
<br/><br/>Thelma Parry & Rosa.K Pawsey: Principles of Microbiology for Students of Food Technology.  (2)  London.  Hutchinson & Co ( Publishers ) Limited, 1984. 0-09-152561-6--(576.163PAR)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0-09-152561-6 
<br/><br/><label>Dewey Class. No.: </label>576.163  / PAR