TY  - BOOK
AU  - George J. Banwart
TI  - Basic Food Microbiology. Ed 2
SN  - 0-442-22120-7
U1  - 576.163 
PY  - 1989///
CY  - New York
PB  - Van Nosfrand Rinehold Co
N1  - George J. Banwart: Basic Food Microbiology. Ed 2.  (2th Ed)  New York.  Van Nosfrand Rinehold Co, 1989. 0-442-22120-7--(576.163BAN)
ER  -