Endel Karmas <br/><br/>
Nutritional evaluation of food processing. Ed 3 

 - 3rd Edition 
 - New York  Van Nostrand Reinhold Company  1988 
 - 764p 
<br/><br/>Endel Karmas & Robert S. Harris: Nutritional evaluation of food processing. Ed 3.  (3rd Edition)  New York.  Van Nostrand Reinhold Company, 1988. 0-442-24762-1--(664KAR)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0-442-24762-1 
<br/><br/><label>Dewey Class. No.: </label>664  / KAR