TY  - BOOK
AU  - Harry W.Von Loesecke
TI  - Outlines of Food Technology. Ed 2
SN  - 81-7754-103-X
U1  - 664 
PY  - 2001///
CY  - New York
PB  - Reinhold Publishing Corporation
N1  - Harry W.Von Loesecke: Outlines of Food Technology. Ed 2.  (2nd Edition)  New York.  Reinhold Publishing Corporation, 2001. 81-7754-103-X--(664LOE)
ER  -