Kenneth T. Farrell <br/><br/>
Spices, condiments, and seasonings. Ed 2 

 - 2nd Ed 
 - New York  Avi Book Publishers  1990 
 - 414p 
<br/><br/>Kenneth T. Farrell: Spices, condiments, and seasonings. Ed 2.  (2nd Ed)  New York.  Avi Book Publishers, 1990. 0 -442-00464-8--(664.53FAR)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0 -442-00464-8 
<br/><br/><label>Dewey Class. No.: </label>664.53  / FAR