Roy Teranishi <br/><br/>
Flavor chemistry trends and developments 

 - Washington  American Chemical Society  1989 
 - 250p 
<br/><br/>Roy Teranishi; Ron G. Buttery & Fereidoon Shahidi: Flavor chemistry trends and developments.  Washington.  American Chemical Society, 1989. 0-8412-1570-7--(664.06TER)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0-8412-1570-7 
<br/><br/><label>Dewey Class. No.: </label>664.06  / TER