TY  - BOOK
AU  - Jean A.S. Ritchie
TI  - Learning better nutrition: A second study of approaches and techniques
U1  - 641.1 
PY  - 1967///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations
N1  - Jean A.S. Ritchie: Learning better nutrition: A second study of approaches and techniques.  Rome.  Food and Agriculture Organization of the United Nations, 1967.--(641.1RIT)
ER  -