TY - BOOK AU - Georg Borgstrom TI - Fish as food. Vol 3 Processing. Pt 1 U1 - 664.94 PY - 1965/// CY - New York PB - Academic Press N1 - Georg Borgstrom: Fish as food. Vol 3 Processing. Pt 1. New York. Academic Press, 1965.--(664.94BOR) ER -