TY  - BOOK
AU  - G.Sutherland Thomson
TI  - Grading dariy produce : Milk, cream, butter, gheese
U1  - 637.14 
PY  - 1925///
CY  - London
PB  - Technical Press
N1  - G.Sutherland Thomson: Grading dariy produce : Milk, cream, butter, gheese..  London.  Technical Press, 1925.--(637.14THO)
ER  -