TY  - BOOK
AU  - A.S. Seema
AU  -  Rama K. Naik  Department of Foods and Nutrition
TI  - Effect ofg processing and storage on B. Carotene content of selected fruitsd and vewgetables
U1  - 630 
PY  - 1997///
CY  - Dharwad
PB  - University of Agricultrual Scineces, Dharwad
ER  -