TY  - BOOK
AU  - Tayyaba Kousar D. Patil
AU  -  Sarojani J. Karkanravar  Department of Foods and Nutrition
TI  - Thiocyanate content in foods and effect of processing
U1  - 630 
PY  - 2002///
CY  - Dharwad
PB  - University of Agricultural Sciences Dharwad
ER  -