Anup Aggarwal <br/><br/>
Comparison of gel profiles of surfacr components of rhizobium specific and non-specific to chickpea(Cicer arietinum L.0 

 - M.Sc (Agri) 
 - Bangalore  University of Agricultural Sciences Bangalore  2001 
 - 51p 
<br/><br/><br/>ENGLISH 
<br/><br/><label>Dewey Class. No.: </label>630  / AGG