Donald K. Tressler <br/><br/>
Freezing preservation of foods: Vol. 2  

 - 3rd Ed 
 - Westport  Avi Publishing Company, Inc  1957 
 - 555p 
 -  Vol. 2 .
<br/><br/>Donald K. Tressler & Clifford F. Evers: Freezing preservation of foods: Vol. 2.  (3rd Ed)  Westport.  Avi Publishing Company, Inc, 1957.--(664.028TRE)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>Dewey Class. No.: </label>664.028  / TRE