TY  - BOOK
AU  - James M. Jay
AU  -  Martin J. Loessner  David A. Golden
TI  - Modern Food Microbiology
SN  - 0-387-23180-3
U1  - 576.163 
PY  - 2005///
CY  - New York
PB  - Springer Science+Business Media, Inc
N1  - James M. Jay; Martin J. Loessner & David A. Golden: Modern Food Microbiology.  New York.  Springer Science+Business Media, Inc, 2005. 0-387-23180-3--(576.163JAY)
ER  -