Agro Based and Processed Food Technology Handbook - Ghanshyam Gupta; V.K. Narang (Delhi Small Industry Research Institute, 1999)
Ghanshyam Gupta & V.K. Narang: Agro Based and Processed Food Technology Handbook. Delhi. Small Industry Research Institute, 1999. 81-86878-15-7 Rs. 500.00--(664GUP)
ENGLISH