Sigmund Schwimmer 
Source Book of Food Enzymology 
 - Connecticut  The AVI Publishing Company, Inc.  1981 
 - 967p 
Sigmund Schwimmer: Source Book of Food Enzymology.  Connecticut.  The AVI Publishing Company, Inc., 1981. 0-87055-369-0--(664.001SCH)   
ENGLISH 
0-87055-369-0 
664.001  / SCH