Handbook of Food Science, Technology, and Engineering - Y.H. Hui; J.D. Culbertson S. Duncan I. Guerrero-Legarreta (Boca Raton CRC Press, Taylor and Francis Group, 2006)
Y.H. Hui; J.D. Culbertson; S. Duncan & I. Guerrero-Legarreta: Handbook of Food Science, Technology, and Engineering. Boca Raton. CRC Press, Taylor and Francis Group, 2006. 0-8493-9847-6--(664HUI)
ENGLISH