Benjamin Caballero <br/><br/>
Encyclopedia of Food Sciences and Nutrition 

 - 2nd Ed 
 - Amsterdam  Academic Press  2003 
 - 10 Volumes 
<br/><br/>Benjamin Caballero; Luiz C. Trugo & Paul M. Finglas: Encyclopedia of Food Sciences and Nutrition.  (2nd Ed)  Amsterdam.  Academic Press, 2003. 0-12-227055-X Rs. 3835--(641.103CAB)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0-12-227055-X 
<br/><br/><label>Dewey Class. No.: </label>641.103  / EFSN