W.Bruce Traill <br/><br/>
Competitiveness in the Food Industry 

 - London  Blackie Academic and Professional  1998 
 - 301p 
<br/><br/>W.Bruce Traill & Eamonn Pitts: Competitiveness in the Food Industry.  London.  Blackie Academic and Professional, 1998. 0-7514-0431-4--(664TRA)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>0-7514-0431-4 
<br/><br/><label>Dewey Class. No.: </label>664  / TRA