B. Devaraju <br/><br/>
Development of pasta products based on finger millet (Eleusine coracana) composite flour 

 - M.H.Sc 
 - Bangalore  University of Agricultural Sciences  2003 
 - 108p 
<br/><br/><br/>ENGLISH 
<br/><br/><label>Dewey Class. No.: </label>630  / DEV