TY  - BOOK
AU  - B. Devaraju
AU  -  L. Mushtari Begum  Department of Food and Nutrition
TI  - Development of pasta products based on finger millet (Eleusine coracana) composite flour
U1  - 630 
PY  - 2003///
CY  - Bangalore
PB  - University of Agricultural Sciences
ER  -