N.L. Kent <br/><br/>
Technology of Cereals : An Introduction for Students of Food Science and Agriculture. Ed 4 

 - 4th Ed 
 - Cambridge  Woodhead Publishing Limited  2004 
 - 334p 
<br/><br/>N.L. Kent & A.D. Evers: Technology of Cereals : An Introduction for Students of Food Science and Agriculture. Ed 4.  (4th Ed)  Cambridge.  Woodhead Publishing Limited, 2004. 1-85573-361-7 Rs. 695.00--(664.725KEN)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>1-85573-361-7 
<br/><br/><label>Dewey Class. No.: </label>664.725  / KEN