Hosahalli Ramaswamy Food Processing : Principles and Applications - New York Taylor and Francis Group 2006 - 420p Hosahalli Ramaswamy & Michele Marcotte: Food Processing : Principles and Applications. New York. Taylor and Francis Group, 2006. 1-58716-008-0--(664.02RAM) ENGLISH ISBN: 1-58716-008-0 Dewey Class. No.: 664.02 / RAM