Howard R. Moskowitz <br/><br/>
Integrated Approach to New Food Product Development 

 - New York  CRC Press Taylor and Francis Group  2009 
 - 479p 
<br/><br/>Howard R. Moskowitz; I.Sam Saguy & Tim Straus: Integrated Approach to New Food Product Development.  New York.  CRC Press Taylor and Francis Group, 2009. 1-4200-6553-4--(664MOS)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>1-4200-6553-4 
<br/><br/><label>Dewey Class. No.: </label>664  / MOS