TY  - BOOK
AU  - George D. Saravacos
AU  -  Zacharias B. Maroulis, 
TI  - Food Process Engineering Operations
SN  - 1-4200-8353-8
U1  - 664.02 
PY  - 2011///
CY  - New York
PB  - CRC Press
N1  - George D. Saravacos & Zacharias B. Maroulis: Food Process Engineering Operations.  New York.  CRC Press, 2011. 1-4200-8353-8--(664.02SAR)
ER  -