TY  - BOOK
AU  - Margaret McWilliams
TI  - Foods : Experimental perspectives. Ed 4
SN  - 0-13-021282-2
U1  - 641.3 
PY  - 2001///
CY  - New Jersey
PB  - Prentice Hall
N1  - Margaret McWilliams: Foods : Experimental perspectives. Ed 4.  (4th Edition.)  New Jersey.  Prentice Hall, 2001. 0-13-021282-2--(641.3MCW)
ER  -