Fermentation Microbiology and Biotechnology. Ed 3 - E.M.T. El-Mansi; C.F.A. Bryce B. Dahhou (New York CRC Press, 2012)
E.M.T. El-Mansi; C.F.A. Bryce & B. Dahhou: Fermentation Microbiology and Biotechnology. Ed 3. (3rd Ed) New York. CRC Press, 2012. 1-4398-5579-9 Rs. 995.00--(663.13EL-)
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