TY  - BOOK
AU  - Maria Cristina Nicoli
TI  - Shelf Life Assessment of Food
SN  - 1-4398-4600-1
U1  - 664.028 
PY  - 2012///
CY  - New York
PB  - CRC Press
N1  - Maria Cristina Nicoli: Shelf Life Assessment of Food.  New York.  CRC Press, 2012. 1-4398-4600-1--(664.028NIC)
ER  -