Medeni Maskan <br/><br/>
Advances in Food Extrusion Technology 

 - New York  CRC Press  2012 
 - 396p 
<br/><br/>Medeni Maskan & Aylin Altan: Advances in Food Extrusion Technology.  New York.  CRC Press, 2012. 1-4398-1520-5--(664MAS)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>1-4398-1520-5 
<br/><br/><label>Dewey Class. No.: </label>664  / MAS