Beneficial Microorganisms in Agricultue, Food and the Environment : Safety Assessment and Regulation
- Wallingford CABI Publishing 2012
- 343p
Ingvar Sundh; Andrea Wilcks & Mark S. Goettel: Beneficial Microorganisms in Agricultue, Food and the Environment : Safety Assessment and Regulation. Wallingford. CABI Publishing, 2012. 1-84593-810-9--(363.192SUN)