Sahoo Jhari <br/><br/>
Textbook on Meat, Poultry and Fish Technology 

 - New Delhi  Daya Publishing House  2015 
 - 835p 
<br/><br/>Sahoo Jhari & Chatti Manish Kumar: Textbook on Meat, Poultry and Fish Technology.  New Delhi.  Daya Publishing House, 2015. 93-5124-344-1 Rs. 4495.00--(664.9028SAH)   
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>93-5124-344-1 
<br/><br/><label>Dewey Class. No.: </label>664.9028  / SAH