Bali Parvinder S. <br/><br/>
Food Production Operations. Ed. 2 

 - Ed. 2nd 
 - New Delhi  Oxford University Press  2018 
 - 586p 
<br/><br/><br/>ENGLISH 
<br/><br/><label>ISBN: </label>978-93-5316-636-6 
<br/><br/><label>Dewey Class. No.: </label>641.57  / BAL