Sharathkumar K. <br/><br/>
Effect of Green Synthesized Iron Nanoparticles on Seed Quality of Tomato (Solanum lycopersicum L.) 

 - M.Sc. (Agri) 
 - Dharwad  University of Agricultural Sciences  2021 
 - 73p 
<br/><br/><br/>ENGLISH 
<br/><br/><label>Dewey Class. No.: </label>630  / SHA