Results
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441.
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Improvement and production of maize, sorghum and millet by
Material type:  Text Language: ENG
Publication details: Rome Food and agriculture organizations of the nuited nations 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.15/FAO.
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442.
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Marketing : Contemporay demensions by
Material type: Text Language: ENG
Publication details: Boston Houghton Mifflin Co. 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 658.8/ROB.
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443.
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P.T. Reddy ( A monograph ) by
Material type: Text Language: ENG
Publication details: Andhra Pradesh Andra Pradesh Lalit Kala Academy 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 750/APLKA.
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444.
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Hydrogen : Production and marketing by
Material type: Text Language: ENG
Publication details: Washington American Chemical Society 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 665.8106/SMI.
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445.
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446.
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Introduction to plant nematology by
Material type: Text Language: ENG
Publication details: New York John wiley and Sons 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 632.65182/DRO.
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447.
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Co-operative account keeping. Ed 4 by
Edition: 4th Ed
Material type: Text Language: ENG
Publication details: New Delhi Oxford & IBH Publishing Co 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 657/KRI.
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448.
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Nutrition of the oilseed rape crop by
Material type: Text Language: ENG
Publication details: London Applied Science Publishers 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.85/HOL.
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449.
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Cooking with yogust by
Material type: Text Language: ENG
Publication details: London The Hamlyn Publishing Group Ltd 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.671/COC.
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450.
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451.
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452.
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Meal planning for diabetics by
Material type: Text Language: ENG
Publication details: Kingston The Caribbean Food and Nutrition Institute 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.563/CFNI.
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453.
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Caring and cooking for the allergic child, Rev Ed by
Edition: Rev Ed
Material type: Text Language: ENG
Publication details: New York Sterling Publishing Co, Inc 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.563/THO.
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454.
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Innovative approaches to rice breeding by
Material type: Text Language: ENG
Publication details: Los Banos The International Rice Research Institute 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.183/IRRI.
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455.
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You alone care by
Material type: Text Language: ENG
Publication details: London SPCK 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 649/McK.
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456.
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Developments in food packaging-1 by
Material type: Text Language: ENG
Publication details: London Applied Science Publishers Ltd 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.09/PAL.
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457.
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458.
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Mineral nutrition of fruit trees by
Material type: Text Language: ENG
Publication details: London Butterworths 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 634.006/ATK.
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459.
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World bank and India by
Material type: Text Language: ENG
Publication details: Newdelhi Vikas Publishing House Pvt Ltd 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 332.1/BHA.
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460.
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Education and Communication for Development by
Material type: Text Language: ENG
Publication details: Newdelhi Oxford and IBH Publishing 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 301.34/DAH.
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