Food and Beverage Service : Skills and Techniques
Material type:
TextLanguage: ENG Publication details: New Delhi S. Chand and Company Pvt. Ltd. 2014Description: 371pISBN: - 81-219-9760-7
- 647.95068 NEG
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Book Bank SCST | University of Agricultural Sciences, Dharwad | 647.95068/NEG | 1 | Available | SC1322 | |
| Book Bank SCST | University of Agricultural Sciences, Dharwad | 647.95068/NEG | 2 | Available | SC1323 |
ENGLISH
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