Handbook of Dairy Foods and Nutrition. Ed 2

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Material type: Text

TextLanguage: ENG Publication details: Boca Raton C R C Press 2000Edition: 2nd EdDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.37/MIL	1	Available	65268

George. D Miller: Handbook of Dairy Foods and Nutrition. Ed 2. (2nd Ed) Boca Raton. C R C Press, 2000.--(641.37MIL)

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