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Influence of stages of harvesting on seed yield, quality and incidence of Aspergilllus flavus in confectionery groundnut varieti

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Dharwa University of Agriculturla Sciences,Dharwad 2000Edition: M.Sc (Agri)Description: 92pDDC classification:
  • 630 MAN
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Item type Current library Call number Copy number Status Barcode
THESIS University of Agricultural Sciences, Dharwad 630/MAN 1 Available T05672

ENGLISH

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