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Results of search for 'su:"Food Science"'
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Authors
Ananya A. B.
Biradar Iranna
Hemalatha S.
Karakannavar Sarojan...
Khyadagi Kashibai
Khyadagi Kashibai S.
Kulkarni Uma N.
Naikar Meghana R.
Ramya
Ravi Y.
Sahana P.
Sanjana B. M.
Shwetha S.
Srilakshmi B.
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Department of Food S...
Food Science
Food Science and Nut...
Your search returned 8 results.
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1.
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Assessment of Food and Nutritional Security of Rural farm Families of Bidar, Kalyana – Karnataka
by
Ramya
Kulkarni Uma N
Edition:
M.Sc. (CSc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.1/RAM
.
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2.
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Proso Millet Based Ready to Drink Protein Rich Mix
by
Ananya A. B
Karakannavar Sarojani J
Edition:
M.C.Sc (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.1/NAN
.
Place hold
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3.
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Development and Evaluation of Instant Dosa Mix from Raw Banana Powder
by
Sahana P
Ravi Y
Edition:
M.C.Sc (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.1/SAH
.
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4.
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Development of Glunten free Cookies from Raw Banana Powder
by
Naikar Meghana R
Ravi Y
Edition:
M.C.Sc (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.1/NAI
.
Place hold
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5.
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Development of Gluten-Free Millet Muffins with Whey and Cowpea Proteins
by
Shwetha S
Hemalatha S
Edition:
M.Sc. (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.103/SHW
.
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6.
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Multi-Level Appraisal on Processing and Utilization of Acid Lime Fruits in Vijayapura District
by
Biradar Iranna
Khyadagi Kashibai S
Edition:
M.Sc. (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.103/BIR
.
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7.
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Development and Evaluation of Pearl Millet Noodles
by
Sanjana B. M
Khyadagi Kashibai
Edition:
M.Sc. (C.Sc)
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
Dharwad
University of Agricultural Sciences
2024
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
641.103/SAN
.
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8.
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Food Science
by
Srilakshmi B
Edition:
7th Ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publication details:
New Delhi
New Age International (P) Limited
2018
Availability:
Items available for loan:
University of Agricultural Sciences, Dharwad
(1)
Call number:
664/SRI
.
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