| 000 | 00572nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120162947.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aENG | ||
| 082 |
_a576.163 _bFRA |
||
| 100 | _aWilliam C. Frazier | ||
| 245 | 0 | _aFood microbiology. Ed 2 | |
| 250 | _a2nd Edition | ||
| 260 |
_aNew Delhi _bTata MacGraw Hill Publishers Co.Ltd. _c1974 |
||
| 300 | _a536p | ||
| 504 | _aWilliam C. Frazier: Food microbiology. Ed 2. (2nd Edition) New Delhi. Tata MacGraw Hill Publishers Co.Ltd., 1974.--(576.163FRA) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c12833 _d12833 |
||