| 000 | 00525nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120164904.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a1-58166-317-7 | ||
| 041 | _aENG | ||
| 082 |
_a338.19 _bSPE |
||
| 100 | _aC. R. W. Spedding | ||
| 245 | 0 | _aHuman food chain | |
| 260 |
_aLondon _bElsevier Applied Science _c1989 |
||
| 300 | _a330p | ||
| 504 | _aC. R. W. Spedding: Human food chain. London. Elsevier Applied Science, 1989. 1-58166-317-7--(338.19SPE) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c16533 _d16533 |
||