| 000 | 00604nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120171733.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0 -442-00464-8 | ||
| 041 | _aENG | ||
| 082 |
_a664.53 _bFAR |
||
| 100 | _aKenneth T. Farrell | ||
| 245 | 0 | _aSpices, condiments, and seasonings. Ed 2 | |
| 250 | _a2nd Ed | ||
| 260 |
_aNew York _bAvi Book Publishers _c1990 |
||
| 300 | _a414p | ||
| 504 | _aKenneth T. Farrell: Spices, condiments, and seasonings. Ed 2. (2nd Ed) New York. Avi Book Publishers, 1990. 0 -442-00464-8--(664.53FAR) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c21568 _d21568 |
||