| 000 | 00584nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120171939.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-12-199880 | ||
| 041 | _aENG | ||
| 082 |
_a664.93 _bCUN |
||
| 100 | _aF.E. Cunningham | ||
| 245 | 0 | _aMicrobiology of poultry meat products | |
| 260 |
_aTokyo _bAcademic Press Inc _c1982 |
||
| 300 | _a359p | ||
| 504 | _aF.E. Cunningham & N.A. Cox: Microbiology of poultry meat products. Tokyo. Academic Press Inc, 1982. 0-12-199880--(664.93CUN) | ||
| 546 | _aENGLISH | ||
| 700 | _a N.A. Cox, | ||
| 942 | _cBK | ||
| 999 |
_c22017 _d22017 |
||