| 000 | 00487nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120172519.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aENG | ||
| 082 |
_a641.5 _bSUL |
||
| 100 | _aB.N. Sulochana | ||
| 245 | 0 | _aCulinary Preparations with Groundnut | |
| 260 |
_aJunagadh _bNational Research Centre for Groundnut _c2000 |
||
| 300 | _a98p | ||
| 546 | _aENGLISH | ||
| 650 | _aNutrition | ||
| 700 | _a K. Bhargavi M.S. Basu T. Yellamandareddy | ||
| 942 | _cBK | ||
| 999 |
_c23068 _d23068 |
||