| 000 | 00717nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120173215.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8247-6278-0 | ||
| 041 | _aENG | ||
| 082 |
_a641.1 _bNCN |
||
| 100 | _aMendel Friedman | ||
| 245 | 0 | _aProtein nutritional quality of foods and feeds. Pt 1, Assay methods - biological, biochemical, and chemical | |
| 260 |
_aNew York _bMarcel Dekker Inc. _c1975 |
||
| 300 | _a626p | ||
| 490 | _vPart 1 | ||
| 504 | _aMendel Friedman: Protein nutritional quality of foods and feeds. Pt 1, Assay methods - biological, biochemical, and chemical. New York. Marcel Dekker Inc., 1975. 0-8247-6278-0--(641.1FRI) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c24294 _d24294 |
||