| 000 | 00613nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120174852.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a033354669-5 | ||
| 041 | _aENG | ||
| 082 |
_a664.028 _bKOR |
||
| 100 | _aJ.Maud Kordylas | ||
| 245 | 0 | _aProcessing and preservation of tropical and subtropical foods | |
| 260 |
_aHampshire _bMacmillan Education LTD _c1990 |
||
| 300 | _a414p | ||
| 504 | _aJ.Maud Kordylas: Processing and preservation of tropical and subtropical foods. Hampshire. Macmillan Education LTD, 1990. 033354669-5--(664.028KOR) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c27241 _d27241 |
||