| 000 | 00571nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120175602.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8436-05545 | ||
| 041 | _aENG | ||
| 082 |
_a642 _bCLO |
||
| 100 | _aJule Wilkinson | ||
| 245 | 0 | _aGuide to foodservice management | |
| 260 |
_aChicago _bInstitutionsal volume feeding magazine _c1972 |
||
| 300 | _a184p | ||
| 504 | _aJule Wilkinson: Guide to foodservice management. Chicago. Institutionsal volume feeding magazine, 1972. 0-8436-05545--(642WIL) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c28543 _d28543 |
||