| 000 | 00539nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120200555.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8247-9542-3 | ||
| 041 | _aENG | ||
| 082 |
_a641.13 _bELL |
||
| 100 | _aAnn-Charlotte Eliasson | ||
| 245 | 0 | _aCarbohydrates in Food | |
| 260 |
_aNew York _bMarcel Dekker, Inc. _c1996 |
||
| 300 | _a561p | ||
| 504 | _aAnn-Charlotte Eliasson: Carbohydrates in Food. New York. Marcel Dekker, Inc., 1996. 0-8247-9542-3--(641.13ELI) | ||
| 546 | _aENGLISH | ||
| 942 | _cBK | ||
| 999 |
_c46981 _d46981 |
||