| 000 | 00728nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120204026.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8493-9847-6 | ||
| 041 | _aENG | ||
| 082 |
_a664 _bHUI |
||
| 100 | _aY.H. Hui | ||
| 245 | 0 | _aHandbook of Food Science, Technology, and Engineering | |
| 260 |
_aBoca Raton _bCRC Press, Taylor and Francis Group _c2006 |
||
| 300 | _a4 Volumes | ||
| 504 | _aY.H. Hui; J.D. Culbertson; S. Duncan & I. Guerrero-Legarreta: Handbook of Food Science, Technology, and Engineering. Boca Raton. CRC Press, Taylor and Francis Group, 2006. 0-8493-9847-6--(664HUI) | ||
| 546 | _aENGLISH | ||
| 700 | _a J.D. Culbertson S. Duncan I. Guerrero-Legarreta | ||
| 942 | _cBK | ||
| 999 |
_c48356 _d48356 |
||