| 000 | 00634nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120221439.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8342-1633-7 | ||
| 041 | _aENG | ||
| 082 |
_a641.3463 _bHAR |
||
| 100 | _aJohn Harwood | ||
| 245 | 0 | _aHandbook of Olive Oil : Analysis and Properties | |
| 260 |
_aSydney _bAgnus & Robertson Limited _c2000 |
||
| 300 | _a620p | ||
| 504 | _aJohn Harwood & Ramon Aparicio: Handbook of Olive Oil : Analysis and Properties. Sydney. Agnus & Robertson Limited, 2000. 0-8342-1633-7--(641.3463HAR) | ||
| 546 | _aENGLISH | ||
| 700 | _a Ramon Aparicio, | ||
| 942 | _cBK | ||
| 999 |
_c50210 _d50210 |
||