| 000 | 00526nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120221723.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aENG | ||
| 082 |
_a630 _bKAV |
||
| 100 | _aK.H. Kavitha | ||
| 245 | 0 | _aValue addition of traditional recipes with iron, utilizing unconventional greens | |
| 250 | _aM.H.Sc | ||
| 260 |
_aBangalore _bUniversity of Agricultural Sciences _c2003 |
||
| 300 | _a168p | ||
| 546 | _aENGLISH | ||
| 700 | _a K. Sheela Department of Foods and Nutrition | ||
| 942 | _cBK | ||
| 999 |
_c50775 _d50775 |
||